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On
Saturday and Sunday at 1:00 pm and 3:00 pm Executive Chef, Mickel R.
Plaud will be providing a cooking class to teach you which wines go
with which foods. LIMITED SPACE IS AVAILABLE FOR THIS FREE
CLASS. First 20 people who sign up will be eligible to join
each event. If you are interested, please contact Gary
Everett.
First come, first serve.
On
Saturday and Sunday at 2:00 pm and 4:00 pm Dave Barber will be
providing a class on the Elements of Wine Appreciation. Dave
is Member of American Wine Society since 1979; became a
Sommelier in 1982. Instructor in AWS Wine Judge Training Program
since 1990 Judged in numerous amateur and commercial wine
competitions, including Virginia Governor’s Cup, Maryland
Governor’s Cup, and Pennsylvania Governor’s Cup.
LIMITED SPACE IS AVAILABLE FOR THIS FREE CLASS. First 20
people who sign up will be eligible to join each event. If you
are interested, please contact Gary Everett.
First come, first serve.
SPECIAL
CHILDREN'S ENTERTAINMENT:
Face Painting!
 Lola
the Clown will
be entertaining and sharing her balloon art each day from noon until
4:00 pm
DELICIOUS
FOOD for PURCHASE
DOOR PRIZES |
